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Introduction to Home Roasting 1/2/26 (5PM)

January 2 @ 5:00 pm - 6:30 pm CST

Details

Venue

  • Current Crop Roasting Shop
  • 3931 Magazine Street
    New Orleans, LA 70115 United States
    + Google Map

In this class, we will learn about how coffee roast levels impact taste and how to achieve those levels with a Fresh Roast air roaster. The class consists of some general coffee knowledge and roasting 3 half pounds of coffee: one to a light roast, another to a medium roast, and the other to a dark roast—all of which you will take home with you!

By the end of this class, you will:

  • know the differences in roast levels & common terms
  • understand the basics of using an air roaster
  • be able to achieve your favored roast level

*Tickets are eligible for a refund or reschedule up until 3 days prior to the date & time of the class.

**If there are no tickets listed on the evening before or day of the event, feel free to call us at (504) 571-5129 to see if there are last minute openings.

***For information on private classes, please contact Josh at josh@currentcroproasting.com