Upcoming Events

Discover the best coffee cupping experiences with our expertly guided sessions at Current Crop Roasting. Whether you’re a curious coffee lover or an aspiring barista, our cupping classes offer a hands-on way to explore flavour profiles, refine your palate and learn what makes each coffee unique. Join us to taste exceptional beans, compare origins side-by-side and deepen your appreciation for the craft of coffee.

  • Introduction to Coffee Cupping 1/11/24 (10AM)

    In this class, you will taste various coffees from around the world in order to evaluate the nuances of coffee flavor, aroma, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles, as well as other attributes like acidity, aftertaste, body, and ... Read more

    $40.00

    Introduction to Coffee Cupping 1/12/25 (11AM)

    In this class, you will taste various coffees from around the world in order to evaluate the nuances of coffee flavor, aroma, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles, as well as other attributes like acidity, aftertaste, body, and ... Read more

    $40.00

    Introduction to Coffee Cupping 1/18/25 (10AM)

    In this class, you will taste various coffees from around the world in order to evaluate the nuances of coffee flavor, aroma, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles, as well as other attributes like acidity, aftertaste, body, and ... Read more

    $40.00

    Introduction to Coffee Cupping 1/19/25 (11AM)

    In this class, you will taste various coffees from around the world in order to evaluate the nuances of coffee flavor, aroma, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles, as well as other attributes like acidity, aftertaste, body, and ... Read more

    $40.00

    Introduction to Coffee Cupping 1/25/25 (10AM)

    In this class, you will taste various coffees from around the world in order to evaluate the nuances of coffee flavor, aroma, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles, as well as other attributes like acidity, aftertaste, body, and ... Read more

    $40.00
  • Introduction to Coffee Cupping 2/1/25 (10AM)

    In this class, you will taste various coffees from around the world in order to evaluate the nuances of coffee flavor, aroma, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles, as well as other attributes like acidity, aftertaste, body, and ... Read more

    $40.00

    Introduction to Coffee Cupping 2/2/25 (11AM)

    In this class, you will taste various coffees from around the world in order to evaluate the nuances of coffee flavor, aroma, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles, as well as other attributes like acidity, aftertaste, body, and ... Read more

    $40.00

    Introduction to Coffee Cupping 2/8/25 (10AM)

    In this class, you will taste various coffees from around the world in order to evaluate the nuances of coffee flavor, aroma, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles, as well as other attributes like acidity, aftertaste, body, and ... Read more

    $40.00

    Introduction to Coffee Cupping 2/15/25 (10AM)

    In this class, you will taste various coffees from around the world in order to evaluate the nuances of coffee flavor, aroma, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles, as well as other attributes like acidity, aftertaste, body, and ... Read more

    $40.00

    Introduction to Coffee Cupping 2/23/25 (10AM)

    *Due to parade routes in the surrounding area, it is recommended that you park on the other side of either St. Charles or Napoleon so you're not stuck once parades roll! Parade routes/schedules can be found here. In this class, you will taste various coffees from around the world in order to evaluate the nuances ... Read more

    $40.00

    Introduction to Coffee Cupping 2/28/25 (10AM)

    In this class, you will taste various coffees from around the world in order to evaluate the nuances of coffee flavor, aroma, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles, as well as other attributes like acidity, aftertaste, body, and ... Read more

    $40.00