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X-WR-CALDESC:Events for Current Crop Roasting Shop
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DTSTART:20220313T080000
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DTSTART;TZID=America/Chicago:20231029T130000
DTEND;TZID=America/Chicago:20231029T143000
DTSTAMP:20260512T074630
CREATED:20230920T210319Z
LAST-MODIFIED:20231003T170336Z
UID:9636-1698584400-1698589800@currentcroproasting.com
SUMMARY:Introduction to Coffee Roasting 10/29
DESCRIPTION:In this class\, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster.\nBy the end of this class\, you will:\n– Know the differences in roast levels & common terms\n– Be able to achieve your favored roast level\n– Understand the basics of using an air roaster
URL:https://currentcroproasting.com/event/introduction-to-coffee-roasting-10-29/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Roasting Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/05/D7433635-18D0-4247-BD83-94FABCC2C088-e1692977764264.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231028T150000
DTEND;TZID=America/Chicago:20231028T163000
DTSTAMP:20260512T074630
CREATED:20230920T210135Z
LAST-MODIFIED:20230920T210135Z
UID:9633-1698505200-1698510600@currentcroproasting.com
SUMMARY:Introduction to Coffee Cupping Basics 10/28
DESCRIPTION:In this class\, we will taste various coffees from around the world in order to evaluate the nuances of coffee flavor\, aroma\, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles. Whether you’re a first time coffee drinker or a seasoned connoisseur\, this class is perfect for those interested in learning more about the wide world of coffee production and flavor. If you are interested in a private coffee cupping class\, please complete our contact form and let us know your interest and someone will contact you shortly.
URL:https://currentcroproasting.com/event/introduction-to-coffee-cupping-basics-10-28/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Cupping Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/03/RoastingEvent-e1692978007776.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231028T100000
DTEND;TZID=America/Chicago:20231028T113000
DTSTAMP:20260512T074630
CREATED:20230920T205829Z
LAST-MODIFIED:20231024T160210Z
UID:9630-1698487200-1698492600@currentcroproasting.com
SUMMARY:Introduction to Coffee Roasting 10/28
DESCRIPTION:In this class\, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster.\nBy the end of this class\, you will:\n– Know the differences in roast levels & common terms\n– Be able to achieve your favored roast level\n– Understand the basics of using an air roaster
URL:https://currentcroproasting.com/event/introduction-to-coffee-roasting-10-28/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Roasting Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/05/D7433635-18D0-4247-BD83-94FABCC2C088-e1692977764264.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231026T180000
DTEND;TZID=America/Chicago:20231026T193000
DTSTAMP:20260512T074630
CREATED:20230920T205643Z
LAST-MODIFIED:20231024T160053Z
UID:9627-1698343200-1698348600@currentcroproasting.com
SUMMARY:Introduction to Coffee Roasting 10/26
DESCRIPTION:In this class\, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster.\nBy the end of this class\, you will:\n– Know the differences in roast levels & common terms\n– Be able to achieve your favored roast level\n– Understand the basics of using an air roaster
URL:https://currentcroproasting.com/event/introduction-to-coffee-roasting-10-26/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Roasting Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/05/D7433635-18D0-4247-BD83-94FABCC2C088-e1692977764264.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231022T130000
DTEND;TZID=America/Chicago:20231022T143000
DTSTAMP:20260512T074630
CREATED:20230920T204151Z
LAST-MODIFIED:20231003T185538Z
UID:9625-1697979600-1697985000@currentcroproasting.com
SUMMARY:Introduction to Coffee Roasting 10/22
DESCRIPTION:In this class\, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster.\nBy the end of this class\, you will:\n– Know the differences in roast levels & common terms\n– Be able to achieve your favored roast level\n– Understand the basics of using an air roaster
URL:https://currentcroproasting.com/event/introduction-to-coffee-roasting-10-22/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Roasting Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/05/D7433635-18D0-4247-BD83-94FABCC2C088-e1692977764264.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231021T150000
DTEND;TZID=America/Chicago:20231021T163000
DTSTAMP:20260512T074630
CREATED:20230920T202430Z
LAST-MODIFIED:20230920T202430Z
UID:9622-1697900400-1697905800@currentcroproasting.com
SUMMARY:Introduction to Coffee Cupping Basics 10/21
DESCRIPTION:In this class\, we will taste various coffees from around the world in order to evaluate the nuances of coffee flavor\, aroma\, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles. Whether you’re a first time coffee drinker or a seasoned connoisseur\, this class is perfect for those interested in learning more about the wide world of coffee production and flavor. If you are interested in a private coffee cupping class\, please complete our contact form and let us know your interest and someone will contact you shortly.
URL:https://currentcroproasting.com/event/introduction-to-coffee-cupping-basics-10-21/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Cupping Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/03/RoastingEvent-e1692978007776.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231021T100000
DTEND;TZID=America/Chicago:20231021T113000
DTSTAMP:20260512T074630
CREATED:20230920T202243Z
LAST-MODIFIED:20231003T185521Z
UID:9619-1697882400-1697887800@currentcroproasting.com
SUMMARY:Introduction to Coffee Roasting 10/21
DESCRIPTION:In this class\, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster.\nBy the end of this class\, you will:\n– Know the differences in roast levels & common terms\n– Be able to achieve your favored roast level\n– Understand the basics of using an air roaster
URL:https://currentcroproasting.com/event/introduction-to-coffee-roasting-10-21/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Roasting Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/05/D7433635-18D0-4247-BD83-94FABCC2C088-e1692977764264.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231019T180000
DTEND;TZID=America/Chicago:20231019T193000
DTSTAMP:20260512T074630
CREATED:20230824T174809Z
LAST-MODIFIED:20241119T220203Z
UID:9251-1697738400-1697743800@currentcroproasting.com
SUMMARY:Discover the Art of Coffee: Roast\, Cup and Savor 10/19
DESCRIPTION:Indulge in a sensory journey as our Certified Q Grader\, Catherine Mansell leads you through an exploration in the art of coffee. Catherine will unveil the secrets of coffee roasting\, allowing you to witness the transformation of raw beans into a spectrum of aromatic flavors and profiles. You’ll also delve into the intricate process of coffee cupping\, honing your palate to discern the nuances of each brew all while taking your taste buds to new heights with delicious creations by master pastry chef Jean Luc\, proprietor of Maurice’s French Pastries in Metairie.  Like pairing foods with wines to tease out the subtle complexities of both\, we pair four distinct estate-grown beans with Jean Lucs’ creations. \nUsing beans from Central America\, North American and the Caribbean\, Certified Q Grader Catherine Mansell will lead you through a four-stage experience sure to please your palate. \nDon’t miss this unique opportunity to immerse yourself in the world of coffee\, from the roast to the cup\, and explore the delightful synergy between coffee and pastries. Join us on this extraordinary culinary adventure\, where every sip and bite tell a story of craftsmanship and flavor. \nLearn more about Jean Luc and Maurice’s French Pastries at https://www.mauricefrenchpastries.com/about-jean-luc
URL:https://currentcroproasting.com/event/pastry-pairing-10-19/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Pairings
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/03/RoastingEvent2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231015T130000
DTEND;TZID=America/Chicago:20231015T143000
DTSTAMP:20260512T074630
CREATED:20230920T202056Z
LAST-MODIFIED:20231013T192526Z
UID:9616-1697374800-1697380200@currentcroproasting.com
SUMMARY:Introduction to Coffee Roasting 10/15
DESCRIPTION:In this class\, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster.\nBy the end of this class\, you will:\n– Know the differences in roast levels & common terms\n– Be able to achieve your favored roast level\n– Understand the basics of using an air roaster
URL:https://currentcroproasting.com/event/introduction-to-coffee-roasting-10-15/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Roasting Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/05/D7433635-18D0-4247-BD83-94FABCC2C088-e1692977764264.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231014T150000
DTEND;TZID=America/Chicago:20231014T163000
DTSTAMP:20260512T074630
CREATED:20230920T201831Z
LAST-MODIFIED:20231013T175953Z
UID:9613-1697295600-1697301000@currentcroproasting.com
SUMMARY:Introduction to Coffee Cupping Basics 10/14
DESCRIPTION:In this class\, we will taste various coffees from around the world in order to evaluate the nuances of coffee flavor\, aroma\, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles. Whether you’re a first time coffee drinker or a seasoned connoisseur\, this class is perfect for those interested in learning more about the wide world of coffee production and flavor. If you are interested in a private coffee cupping class\, please complete our contact form and let us know your interest and someone will contact you shortly.
URL:https://currentcroproasting.com/event/introduction-to-coffee-cupping-basics-10-14/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Cupping Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/03/RoastingEvent-e1692978007776.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231014T100000
DTEND;TZID=America/Chicago:20231014T113000
DTSTAMP:20260512T074630
CREATED:20230920T201335Z
LAST-MODIFIED:20231003T185441Z
UID:9610-1697277600-1697283000@currentcroproasting.com
SUMMARY:Introduction to Coffee Roasting 10/14
DESCRIPTION:In this class\, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster.\nBy the end of this class\, you will:\n– Know the differences in roast levels & common terms\n– Be able to achieve your favored roast level\n– Understand the basics of using an air roaster
URL:https://currentcroproasting.com/event/introduction-to-coffee-roasting-10-14/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Roasting Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/05/D7433635-18D0-4247-BD83-94FABCC2C088-e1692977764264.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231012T180000
DTEND;TZID=America/Chicago:20231012T193000
DTSTAMP:20260512T074630
CREATED:20230920T200726Z
LAST-MODIFIED:20231003T185423Z
UID:9607-1697133600-1697139000@currentcroproasting.com
SUMMARY:Introduction to Coffee Roasting 10/12
DESCRIPTION:In this class\, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster.\nBy the end of this class\, you will:\n– Know the differences in roast levels & common terms\n– Be able to achieve your favored roast level\n– Understand the basics of using an air roaster
URL:https://currentcroproasting.com/event/introduction-to-coffee-roasting-10-12/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Roasting Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/05/D7433635-18D0-4247-BD83-94FABCC2C088-e1692977764264.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231008T130000
DTEND;TZID=America/Chicago:20231008T143000
DTSTAMP:20260512T074630
CREATED:20230920T200255Z
LAST-MODIFIED:20231003T185406Z
UID:9604-1696770000-1696775400@currentcroproasting.com
SUMMARY:Introduction to Coffee Roasting 10/8
DESCRIPTION:In this class\, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster.\nBy the end of this class\, you will:\n– Know the differences in roast levels & common terms\n– Be able to achieve your favored roast level\n– Understand the basics of using an air roaster
URL:https://currentcroproasting.com/event/introduction-to-coffee-roasting-10-8/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Roasting Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/05/D7433635-18D0-4247-BD83-94FABCC2C088-e1692977764264.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231007T150000
DTEND;TZID=America/Chicago:20231007T163000
DTSTAMP:20260512T074630
CREATED:20230920T195931Z
LAST-MODIFIED:20231004T194807Z
UID:9601-1696690800-1696696200@currentcroproasting.com
SUMMARY:Introduction to Coffee Cupping Basics 10/7
DESCRIPTION:In this class\, we will taste various coffees from around the world in order to evaluate the nuances of coffee flavor\, aroma\, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles. Whether you’re a first time coffee drinker or a seasoned connoisseur\, this class is perfect for those interested in learning more about the wide world of coffee production and flavor. If you are interested in a private coffee cupping class\, please complete our contact form and let us know your interest and someone will contact you shortly.
URL:https://currentcroproasting.com/event/introduction-to-coffee-cupping-basics-10-7/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Cupping Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/03/RoastingEvent-e1692978007776.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231007T100000
DTEND;TZID=America/Chicago:20231007T113000
DTSTAMP:20260512T074630
CREATED:20230920T194338Z
LAST-MODIFIED:20231003T185347Z
UID:9598-1696672800-1696678200@currentcroproasting.com
SUMMARY:Introduction to Coffee Roasting 10/7
DESCRIPTION:In this class\, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster.\nBy the end of this class\, you will:\n– Know the differences in roast levels & common terms\n– Be able to achieve your favored roast level\n– Understand the basics of using an air roaster
URL:https://currentcroproasting.com/event/introduction-to-coffee-roasting-10-7/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Roasting Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/05/D7433635-18D0-4247-BD83-94FABCC2C088-e1692977764264.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231005T180000
DTEND;TZID=America/Chicago:20231005T193000
DTSTAMP:20260512T074630
CREATED:20230920T191851Z
LAST-MODIFIED:20231004T194712Z
UID:9593-1696528800-1696534200@currentcroproasting.com
SUMMARY:Introduction to Coffee Cupping Basics 10/5
DESCRIPTION:In this class\, we will taste various coffees from around the world in order to evaluate the nuances of coffee flavor\, aroma\, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles. Whether you’re a first time coffee drinker or a seasoned connoisseur\, this class is perfect for those interested in learning more about the wide world of coffee production and flavor. If you are interested in a private coffee cupping class\, please complete our contact form and let us know your interest and someone will contact you shortly.
URL:https://currentcroproasting.com/event/introduction-to-coffee-cupping-basics-10-5/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Cupping Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/03/RoastingEvent-e1692978007776.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231001T130000
DTEND;TZID=America/Chicago:20231001T143000
DTSTAMP:20260512T074630
CREATED:20230920T191509Z
LAST-MODIFIED:20230920T191509Z
UID:9589-1696165200-1696170600@currentcroproasting.com
SUMMARY:Introduction to Coffee Roasting 10/1
DESCRIPTION:In this class\, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster.\nBy the end of this class\, you will:\n– Know the differences in roast levels & common terms\n– Be able to achieve your favored roast level\n– Understand the basics of using an air roaster
URL:https://currentcroproasting.com/event/introduction-to-coffee-roasting-10-1/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Roasting Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/05/D7433635-18D0-4247-BD83-94FABCC2C088-e1692977764264.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230930T150000
DTEND;TZID=America/Chicago:20230930T163000
DTSTAMP:20260512T074630
CREATED:20230815T182705Z
LAST-MODIFIED:20230929T171619Z
UID:9188-1696086000-1696091400@currentcroproasting.com
SUMMARY:Introduction to Coffee Cupping Basics 9/30
DESCRIPTION:In this class\, we will taste various coffees from around the world in order to evaluate the nuances of coffee flavor\, aroma\, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles. Whether you’re a first time coffee drinker or a seasoned connoisseur\, this class is perfect for those interested in learning more about the wide world of coffee production and flavor. If you are interested in a private coffee cupping class\, please complete our contact form and let us know your interest and someone will contact you shortly.
URL:https://currentcroproasting.com/event/introduction-to-coffee-cupping-basics-9-30/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Cupping Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/03/RoastingEvent-e1692978007776.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230930T100000
DTEND;TZID=America/Chicago:20230930T113000
DTSTAMP:20260512T074630
CREATED:20230815T182304Z
LAST-MODIFIED:20230815T182405Z
UID:9185-1696068000-1696073400@currentcroproasting.com
SUMMARY:Introduction to Coffee Roasting 9/30
DESCRIPTION:In this class\, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster.\nBy the end of this class\, you will:\n– Know the differences in roast levels & common terms\n– Be able to achieve your favored roast level\n– Understand the basics of using an air roaster
URL:https://currentcroproasting.com/event/introduction-to-coffee-roasting-9-30/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Roasting Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/05/D7433635-18D0-4247-BD83-94FABCC2C088-e1692977764264.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230928T180000
DTEND;TZID=America/Chicago:20230928T193000
DTSTAMP:20260512T074630
CREATED:20230824T174524Z
LAST-MODIFIED:20241119T220203Z
UID:9196-1695924000-1695929400@currentcroproasting.com
SUMMARY:Pastry Pairing 9/28
DESCRIPTION:Like pairing foods with wines to tease out the subtle complexities of both\, we pair four distinct estate-grown beans with delicious creations by master pastry chef Jean Luc\, proprietor of Maurice’s French Pastries in Metairie.  Using beans from Africa\, Indonesia\, and South America\, Certified Q Grader Catherine Mansell will lead a four-stage demonstration that includes cupping and roasting. \nLearn more about Jean Luc and Maurice’s French Pastries at https://www.mauricefrenchpastries.com/about-jean-luc
URL:https://currentcroproasting.com/event/pastry-pairing-9-28/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Pairings
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/03/RoastingEvent-e1692978007776.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230924T130000
DTEND;TZID=America/Chicago:20230924T143000
DTSTAMP:20260512T074630
CREATED:20230815T181534Z
LAST-MODIFIED:20230815T181534Z
UID:9182-1695560400-1695565800@currentcroproasting.com
SUMMARY:Introduction to Coffee Roasting 9/24
DESCRIPTION:In this class\, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster.\nBy the end of this class\, you will:\n– Know the differences in roast levels & common terms\n– Be able to achieve your favored roast level\n– Understand the basics of using an air roaster
URL:https://currentcroproasting.com/event/introduction-to-coffee-roasting-9-24/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Roasting Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/05/D7433635-18D0-4247-BD83-94FABCC2C088-e1692977764264.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230923T150000
DTEND;TZID=America/Chicago:20230923T163000
DTSTAMP:20260512T074630
CREATED:20230815T180940Z
LAST-MODIFIED:20230815T180940Z
UID:9172-1695481200-1695486600@currentcroproasting.com
SUMMARY:Introduction to Coffee Cupping Basics 9/23
DESCRIPTION:In this class\, we will taste various coffees from around the world in order to evaluate the nuances of coffee flavor\, aroma\, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles. Whether you’re a first time coffee drinker or a seasoned connoisseur\, this class is perfect for those interested in learning more about the wide world of coffee production and flavor. If you are interested in a private coffee cupping class\, please complete our contact form and let us know your interest and someone will contact you shortly.
URL:https://currentcroproasting.com/event/introduction-to-coffee-cupping-basics-9-23/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Cupping Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/03/RoastingEvent-e1692978007776.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230923T100000
DTEND;TZID=America/Chicago:20230923T113000
DTSTAMP:20260512T074630
CREATED:20230815T181142Z
LAST-MODIFIED:20230815T181225Z
UID:9179-1695463200-1695468600@currentcroproasting.com
SUMMARY:Introduction to Coffee Roasting 9/23
DESCRIPTION:In this class\, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster.\nBy the end of this class\, you will:\n– Know the differences in roast levels & common terms\n– Be able to achieve your favored roast level\n– Understand the basics of using an air roaster
URL:https://currentcroproasting.com/event/introduction-to-coffee-roasting-9-23/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Roasting Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/05/D7433635-18D0-4247-BD83-94FABCC2C088-e1692977764264.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230921T180000
DTEND;TZID=America/Chicago:20230921T193000
DTSTAMP:20260512T074630
CREATED:20230907T165507Z
LAST-MODIFIED:20230907T170105Z
UID:9364-1695319200-1695324600@currentcroproasting.com
SUMMARY:Introduction to Coffee Cupping Basics 9/21
DESCRIPTION:In this class\, we will taste various coffees from around the world in order to evaluate the nuances of coffee flavor\, aroma\, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles. Whether you’re a first time coffee drinker or a seasoned connoisseur\, this class is perfect for those interested in learning more about the wide world of coffee production and flavor. If you are interested in a private coffee cupping class\, please complete our contact form and let us know your interest and someone will contact you shortly.
URL:https://currentcroproasting.com/event/introduction-to-coffee-cupping-basics-9-21/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Cupping Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/03/RoastingEvent-e1692978007776.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230910T130000
DTEND;TZID=America/Chicago:20230910T143000
DTSTAMP:20260512T074630
CREATED:20230815T180355Z
LAST-MODIFIED:20230815T180355Z
UID:9166-1694350800-1694356200@currentcroproasting.com
SUMMARY:Introduction to Coffee Roasting 9/10
DESCRIPTION:In this class\, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster.\nBy the end of this class\, you will:\n– Know the differences in roast levels & common terms\n– Be able to achieve your favored roast level\n– Understand the basics of using an air roaster
URL:https://currentcroproasting.com/event/introduction-to-coffee-roasting-9-10/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Roasting Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/05/D7433635-18D0-4247-BD83-94FABCC2C088-e1692977764264.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230909T150000
DTEND;TZID=America/Chicago:20230909T163000
DTSTAMP:20260512T074630
CREATED:20230815T180059Z
LAST-MODIFIED:20230815T180434Z
UID:9163-1694271600-1694277000@currentcroproasting.com
SUMMARY:Introduction to Coffee Cupping Basics 9/9
DESCRIPTION:In this class\, we will taste various coffees from around the world in order to evaluate the nuances of coffee flavor\, aroma\, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles. Whether you’re a first time coffee drinker or a seasoned connoisseur\, this class is perfect for those interested in learning more about the wide world of coffee production and flavor. If you are interested in a private coffee cupping class\, please complete our contact form and let us know your interest and someone will contact you shortly.
URL:https://currentcroproasting.com/event/introduction-to-coffee-cupping-basics-9-9/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Cupping Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/03/RoastingEvent-e1692978007776.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230909T100000
DTEND;TZID=America/Chicago:20230909T113000
DTSTAMP:20260512T074630
CREATED:20230815T175103Z
LAST-MODIFIED:20230815T175103Z
UID:9160-1694253600-1694259000@currentcroproasting.com
SUMMARY:Introduction to Coffee Roasting 9/9
DESCRIPTION:In this class\, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster.\nBy the end of this class\, you will:\n– Know the differences in roast levels & common terms\n– Be able to achieve your favored roast level\n– Understand the basics of using an air roaster
URL:https://currentcroproasting.com/event/introduction-to-coffee-roasting-9-9/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Roasting Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/05/D7433635-18D0-4247-BD83-94FABCC2C088-e1692977764264.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230907T180000
DTEND;TZID=America/Chicago:20230907T193000
DTSTAMP:20260512T074630
CREATED:20230907T170229Z
LAST-MODIFIED:20230907T170229Z
UID:9367-1694109600-1694115000@currentcroproasting.com
SUMMARY:Introduction to Coffee Cupping Basics 9/7
DESCRIPTION:In this class\, we will taste various coffees from around the world in order to evaluate the nuances of coffee flavor\, aroma\, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles. Whether you’re a first time coffee drinker or a seasoned connoisseur\, this class is perfect for those interested in learning more about the wide world of coffee production and flavor. If you are interested in a private coffee cupping class\, please complete our contact form and let us know your interest and someone will contact you shortly.
URL:https://currentcroproasting.com/event/introduction-to-coffee-cupping-basics-9-7/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Cupping Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/03/RoastingEvent-e1692978007776.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230903T130000
DTEND;TZID=America/Chicago:20230903T143000
DTSTAMP:20260512T074630
CREATED:20230815T174218Z
LAST-MODIFIED:20240903T162408Z
UID:9154-1693746000-1693751400@currentcroproasting.com
SUMMARY:Introduction to Coffee Roasting 9/3
DESCRIPTION:In this class\, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster.\nBy the end of this class\, you will:\n– Know the differences in roast levels & common terms\n– Be able to achieve your favored roast level\n– Understand the basics of using an air roaster
URL:https://currentcroproasting.com/event/introduction-to-coffee-roasting-9-3/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Roasting Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/05/D7433635-18D0-4247-BD83-94FABCC2C088-e1692977764264.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230902T150000
DTEND;TZID=America/Chicago:20230902T163000
DTSTAMP:20260512T074630
CREATED:20230815T173820Z
LAST-MODIFIED:20230817T191401Z
UID:9151-1693666800-1693672200@currentcroproasting.com
SUMMARY:Introduction to Coffee Cupping Basics 9/2
DESCRIPTION:In this class\, we will taste various coffees from around the world in order to evaluate the nuances of coffee flavor\, aroma\, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles. Whether you’re a first time coffee drinker or a seasoned connoisseur\, this class is perfect for those interested in learning more about the wide world of coffee production and flavor. If you are interested in a private coffee cupping class\, please complete our contact form and let us know your interest and someone will contact you shortly.
URL:https://currentcroproasting.com/event/introduction-to-coffee-cupping-basics-9-2/
LOCATION:Current Crop Roasting Shop\, 3931 Magazine Street\, New Orleans\, LA\, 70115\, United States
CATEGORIES:Cupping Classes
ATTACH;FMTTYPE=image/jpeg:https://currentcroproasting.com/wp-content/uploads/2023/03/RoastingEvent-e1692978007776.jpg
END:VEVENT
END:VCALENDAR