In this class, we will taste various coffees from around the world in order to evaluate the nuances of coffee flavor, aroma, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles. Whether you’re a first time coffee drinker or a seasoned ... Read more
This limited edition class will be led by Andrew Vournas of Vournas Coffee Trading Company. A veteran of the coffee industry, Andrew founded Vournas Coffee Trading in 2002. His quest to source the world’s best coffee has taken him to 38 countries and counting. Andrew enjoys working with our producing partners, collaborates with growers and ... Read more
In this class, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster. By the end of this class, you will: - Know the differences in roast levels & common terms - Be able to achieve your favored roast level - Understand the basics of ... Read more
In this class, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster. By the end of this class, you will: - Know the differences in roast levels & common terms - Be able to achieve your favored roast level - Understand the basics of ... Read more
In this class, we will taste various coffees from around the world in order to evaluate the nuances of coffee flavor, aroma, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles. Whether you’re a first time coffee drinker or a seasoned ... Read more
In this class, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster. By the end of this class, you will: - Know the differences in roast levels & common terms - Be able to achieve your favored roast level - Understand the basics of ... Read more
In this class, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster. By the end of this class, you will: - Know the differences in roast levels & common terms - Be able to achieve your favored roast level - Understand the basics of ... Read more
In this class, we will taste various coffees from around the world in order to evaluate the nuances of coffee flavor, aroma, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles. Whether you’re a first time coffee drinker or a seasoned ... Read more
In this class, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster. By the end of this class, you will: - Know the differences in roast levels & common terms - Be able to achieve your favored roast level - Understand the basics of ... Read more
In this class, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster. By the end of this class, you will: - Know the differences in roast levels & common terms - Be able to achieve your favored roast level - Understand the basics of ... Read more
In this class, we will taste various coffees from around the world in order to evaluate the nuances of coffee flavor, aroma, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles. Whether you’re a first time coffee drinker or a seasoned ... Read more
In this class, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster. By the end of this class, you will: - Know the differences in roast levels & common terms - Be able to achieve your favored roast level - Understand the basics of ... Read more
3931 MAGAZINE STREET
NEW ORLEANS, LOUISIANA 70115
(504) 571-5129