Filtron’s Cold Water Brewer is designed for coffee lovers who want rich flavor without the bitterness. Made with a virtually indestructible polycarbonate carafe, it ensures a pure taste every time. Here is our staff’s recommendation for the best cold brew and some of their favorite recipes:
Filtron Cold Brew breakdown:
- 12oz or 16oz of roasted whole beans
- Grind as coarse as possible
- Place the green stopper into the bottom of the coffee bowl
- Soak the thick filter with water and place it firmly in the bottom
- Add large paper filter to the bowl and wet the filter
- Add 12oz or 16oz of coarsely ground coffee into the bowl
- Place the water bowl on top and fill it to the pre-marked line for either 12oz or 16oz of coffee
- Let the coffee steep for 12 to 24 hours
- Place container over clear carafe and remove the plug
- Now you have your cold brew concentrate.
- Now it’s time to dilute to your preferences. At CCRS, we use:
- 1 part concentrate: 2 parts water. Add ice as needed to chill.
- The mixture is good in the fridge for the next 2 weeks!
Cold Brew Recipes:
The Thunderbolt
- Simply lemonade (not from concentrate)
- Your favorite cold brew
- Add ice to your cup, fill up the cup with ¾ cold brew, and ¼ lemonade
- Enjoy!
Coffee Tonic
- ¼ cup of cold brew concentrate
- ¾ cup of tonic
- 1 tsp cherry juice
- Maraschino cherries
Coffee Tonic 2
- Cold brew concentrate
- Tonic water
- Lime or lemon slice
“Sangria” Cold Brew
- Cold brew (already mixed)
- Orange/Apple slices (you can also add apple cider or red wine)
- Honey
- Add the fruit and honey then let it chill in the fridge for at least an hour
- Pour over ice and top with sparkling water or club soda
Coconut Coffee
- 1 cup coconut water
- 1/3 cup to ½ cup cold brew concentrate
- Lite coconut milk
Cold Brew Mai Tai (mocktail)
- ¾ ounces of orgeat syrup
- ¾ oz fresh lime juice
- ¾ oz of orange juice
- Use a hand frother and mix the first 3 ingredients together (or shake thoroughly)
- Fill up your tall glass with a lot of ice
- Add your mixed ingredients to the glass
- Add 3 oz of sparkling water
- 2 oz of cold brew concentrate
- Stir all ingredients with a straw, add fresh mint, and enjoy










