Have you ever wondered if you’re brewing your coffee correctly? Are there other ways of brewing besides your go-to that you’re curious to explore? We’ve got you covered! In our Beginner Brew Methods class, join Savannah—our veteran employee who just so happens to be SCA Intermediate certified—as she guides you through various brew methods so you can hit a gold quality cup every time. You ... Read more
In this class, we will learn about how coffee roast levels impact taste and how to achieve those levels with a Fresh Roast air roaster. The class consists of some general coffee knowledge and roasting 3 half pounds of coffee: one to a light roast, another to a medium roast, and the other to a ... Read more
In this class, you will taste various coffees from around the world in order to evaluate the nuances of coffee flavor, aroma, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles, as well as other attributes like acidity, aftertaste, body, and ... Read more
In this class, you will taste various coffees from around the world in order to evaluate the nuances of coffee flavor, aroma, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles, as well as other attributes like acidity, aftertaste, body, and ... Read more
Have you ever wondered if you’re brewing your coffee correctly? Are there other ways of brewing besides your go-to that you’re curious to explore? We’ve got you covered! In our Beginner Brew Methods class, join Savannah—our veteran employee who just so happens to be SCA Intermediate certified—as she guides you through various brew methods so you can hit a gold quality cup every time. You ... Read more
In this class, we will learn about how coffee roast levels impact taste and how to achieve those levels with a Fresh Roast air roaster. The class consists of some general coffee knowledge and roasting 3 half pounds of coffee: one to a light roast, another to a medium roast, and the other to a ... Read more
In this class, you will taste various coffees from around the world in order to evaluate the nuances of coffee flavor, aroma, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles, as well as other attributes like acidity, aftertaste, body, and ... Read more
In this class, we will learn about how coffee roast levels impact taste and how to achieve those levels with a Fresh Roast air roaster. The class consists of some general coffee knowledge and roasting 3 half pounds of coffee: one to a light roast, another to a medium roast, and the other to a ... Read more
In this class, you will taste various coffees from around the world in order to evaluate the nuances of coffee flavor, aroma, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles, as well as other attributes like acidity, aftertaste, body, and ... Read more
In this class, we will learn about how coffee roast levels impact taste and how to achieve those levels with a Fresh Roast air roaster. The class consists of some general coffee knowledge and roasting 3 half pounds of coffee: one to a light roast, another to a medium roast, and the other to a ... Read more
Have you ever wondered if you’re brewing your coffee correctly? Are there other ways of brewing besides your go-to that you’re curious to explore? We’ve got you covered! In our Beginner Brew Methods class, join Savannah—our veteran employee who just so happens to be SCA Intermediate certified—as she guides you through various brew methods so you can hit a gold quality cup every time. You ... Read more
Welcome to our unique and exciting class where we blend the worlds of coffee and mixology to unlock a realm of extraordinary flavors and creativity. In this captivating workshop, we invite coffee enthusiasts and cocktail aficionados alike to indulge in the art of crafting their own signature cocktails using specialty-grade coffee. Led by expert mixologist, ... Read more
3931 MAGAZINE STREET
NEW ORLEANS, LOUISIANA 70115
(504) 571-5129
