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We love being part of developing a community of home coffee roasters. Whether new or experienced, there’s a learning opportunity for you. Check out our entire calendar of events and sign up today to join us for an event.

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    • Pastry Pairing 9/28

    Like pairing foods with wines to tease out the subtle complexities of both, we pair four distinct estate-grown beans with delicious creations by master pastry chef Jean Luc, proprietor of Maurice’s French Pastries in Metairie.  Using beans from Africa, Indonesia, and South America, Certified Q Grader Catherine Mansell will lead a four-stage demonstration that includes ... Read more

    $50.00

    Introduction to Coffee Roasting 9/30

    In this class, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster. By the end of this class, you will: - Know the differences in roast levels & common terms - Be able to achieve your favored roast level - Understand the basics of ... Read more

    $30

    Introduction to Coffee Cupping Basics 9/30

    In this class, we will taste various coffees from around the world in order to evaluate the nuances of coffee flavor, aroma, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles. Whether you’re a first time coffee drinker or a seasoned ... Read more

    $20

    • Introduction to Coffee Roasting 10/1

    In this class, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster. By the end of this class, you will: - Know the differences in roast levels & common terms - Be able to achieve your favored roast level - Understand the basics of ... Read more

    $20.00

    Introduction to Coffee Cupping Basics 10/5

    In this class, we will taste various coffees from around the world in order to evaluate the nuances of coffee flavor, aroma, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles. Whether you’re a first time coffee drinker or a seasoned ... Read more

    $20.00

    Introduction to Coffee Roasting 10/7

    In this class, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster. By the end of this class, you will: - Know the differences in roast levels & common terms - Be able to achieve your favored roast level - Understand the basics of ... Read more

    $30.00

    Introduction to Coffee Cupping Basics 10/7

    In this class, we will taste various coffees from around the world in order to evaluate the nuances of coffee flavor, aroma, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles. Whether you’re a first time coffee drinker or a seasoned ... Read more

    $20.00

    Introduction to Coffee Roasting 10/8

    In this class, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster. By the end of this class, you will: - Know the differences in roast levels & common terms - Be able to achieve your favored roast level - Understand the basics of ... Read more

    $30

    Introduction to Coffee Roasting 10/12

    In this class, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster. By the end of this class, you will: - Know the differences in roast levels & common terms - Be able to achieve your favored roast level - Understand the basics of ... Read more

    $30

    Introduction to Coffee Roasting 10/14

    In this class, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster. By the end of this class, you will: - Know the differences in roast levels & common terms - Be able to achieve your favored roast level - Understand the basics of ... Read more

    $30

    Introduction to Coffee Cupping Basics 10/14

    In this class, we will taste various coffees from around the world in order to evaluate the nuances of coffee flavor, aroma, and fragrance. A coffee cupping (also known as a coffee tasting) is the globally standardized method for evaluating coffee quality and flavor profiles. Whether you’re a first time coffee drinker or a seasoned ... Read more

    $20

    Introduction to Coffee Roasting 10/15

    In this class, we will learn general coffee roast levels and how to achieve those roast levels with a Fresh Roast air roaster. By the end of this class, you will: - Know the differences in roast levels & common terms - Be able to achieve your favored roast level - Understand the basics of ... Read more

    $30